Recipes

Tomato Pie # 1

Pillsbury all ready pie crust or homemade!

3-4 thinly sliced tomatoes

1 C shredded swiss chees

1 C shredded mozzarella cheese

1/4 C onion, chopped finely

1/4 C mayo

fresh basil or dried if you don't have fresh

kosher salt and pepper

olive oil

Parmesean cheese

Place pie crust in pan and flute edges; spread thin layer of mayo on bottom of crust; top with onion, then cheeses, then tomato slices, fresh basil, salt and pepper ; brush tomato slices with a little olive oil, sprinkle generous portion of parmesean cheese on top. Bake 350 for 30 minutes or until crust is done. Can garnish with yellow pear tomatoes and bake with them on top.

Tomato Pie # 2

same pie crust as in #1

layer tomatoes on bottom of crust

sprinkle with salt and pepper

mix 1 C mayo with 1 C grated parmesean cheese

can add some swiss cheese too if desired,

Spread on top of tomatoes and Bake 350-375 for 20-30 minutes or until bubbly!!!

Yummy but more rich than the other recipe!!!

can also add onion if desired to the mayo mixture!

Decide for yourself which is better!!